Yellow flower and chocolate cupcake

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5 comments

  1. Bill17 August 2010 at 00:32

    Chemically speaking, chocolate really is the world's perfect food.
    -- Michael Levine

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  2. Sandra17 August 2010 at 07:06

    All I really need is love, but a little chocolate now and then doesn't hurt!
    Lucy Van Pelt in Peanuts by Charles M. Schulz

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  3. Sandra17 August 2010 at 07:19

    Dark chocolate contains flavonoids which have an antioxydant effect.
    The Phenylethylamine (PEA) enhances attention span and other brain functions.
    Chocolate is said to lower blood pressure, increase the HDL (good cholesterol).

    Most recently, British researchers reporting finding that people get more of a buzz from eating chocolate than from a passionate kiss!

    I'm not sure what that says about the powers of seduction of the British! Hmmmm! Am I believing my thoughts?

    So finally, if you like chocolate, then eat it!
    The benefits are obtained only from dark chocolate (70% cocoa or more). A daily portion of 25 grams (1oz) a day seems reasonable and pleasurable. Might I say: Present moment perfection?

    Won't you join me for a dark chocolate cupcake?

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  4. Margret2 September 2010 at 13:29

    Decorated with so much heart, it would be a shame to gobble it up!

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  5. Sandra12 September 2010 at 23:40

    Well, gobbled it was... and mighty tasty too!

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